We cater for all occasions and palates
Breakfast is served in our Restaurant each day 7am to 11am
Our Popular Carvery Lunch is served from 12.30pm to 3pm Monday to Saturday and from 12.30pm to 5pm on Sunday
Carvery Lunch Menu
Starters
Freshly Made Vegetable Soup, Homemade Bread
Chefs Chicken Liver Pate, Wafer Toast, Port Jelly
Egg Mayonnaise Salad
Shrimp Marie Rose Cocktail
Main Courses
Roast Sirloin of Beef served with Yorkshire Pudding
Roast Stuffed Turkey & Ham
Honey Mustard Roasted Loin of Bacon
Homemade Beef Burger
Grilled Hake in a Shrimp and Lemon Butter
Chicken & Broccoli Pie
Sweet & Sour Pork served with Rice
Cottage Pie
Homemade Lasagna served with a side salad
Sunday Lunch is served from 12.30pm to 4.30pm in our Restaurant
Sunday Lunch Menu
1 Course €15
2 Courses €20
3 Courses €25
Tea & Coffee included in all courses
Starters
Freshly Made Vegetable Soup, Homemade Bread
Chefs Chicken Liver Pate, Wafer Toast, Port Jelly
Egg Mayonnaise Salad
Fan of Melon with a Fruit Compote
Chicken & Mushroom Vol au Vent
Shrimp Marie Rose Cocktail
Main Courses
Roast Sirloin of Beef served with Yorkshire Pudding
Roast Stuffed Turkey & Ham
Honey Mustard Roasted Loin of Bacon
Roast Loin of Pork with Apple Sauce
Oven Baked Salmon Fillet, Leek and White Wine Sauce
Beer Battered Cod Fillet, Tartar Sauce
Oven Baked Chicken Kiev
Grilled Escalopes of Chicken on a Spring Onion Mash, Mushroom & Brandy Sauce
Wild Mushroom and Spinach Risotto, Fresh Parmesan and Basil Pesto
Roast Vegetable and Goats Cheese Tartlet on tossed lettuce leaves, balsamic glaze
10oz Sirloin Steak with Peppercorn Sauce (€7.50 supplement)
All Main Courses include
Bouquet of Vegetables, Roast & Creamed Potatoes
French Fries €2.20 per portion
Desserts
Sherry Trifle
Lemon Cheesecake
Fresh Fruit Pavlova
Warm Chocolate Fudge Cake
Apple Pie & Vanilla Ice Cream
Profiteroles with Warm Belgian Chocolate Sauce
Freshly Brewed Tea or Coffee
Creamy Vegetable Soup with Crispy Roll €2.00
Breaded Chicken Wings BBQ Sauce €2.50
Mini Ham & Cheese Crostini €2.00
Chefs Home made Chicken Bites & Chips €4.95
Spaghetti Bolognese with garlic bread €4.95
Beef Burger with Salad & Chips €4.95
Sausages & Chips €4.95
Goujons of Cod Fillet with Salad & Chips €4.95
Half Portion Roast of the Day €4.95
Plate of Fresh Vegetables and Potatoes €3.95
You can substitute chips for
Buffalo Wedges
Creamed Potato and Vegetables
Boiled Rice
Baby Bowls
Creamed Potato, Vegetables of the Day with Soup
Creamed Potato with gravy
NO
CHARGE
Kiddies Menu
Selection of Ice Cream, Chocolate Sauce €2.00
Fruit Jelly with Ice Cream €2.00
Mini Meringue with Fresh Cream & Strawberry Sauce €2.00
Starters
Main Courses
Desserts
Our Restaurant Menu is available every evening from 5.30pm to 9pm
Restaurant Menu
1 Course €15
2 Courses €20
3 Courses €25
Tea & Coffee included in all courses
SUPPLEMENTS APPLY TO CERTAIN COURSES
Freshly Made Purée of Vegetable Soup
Crispy Duck Spring Roll
coriander, teriyaki and sesame dressing
Chefs Chicken Liver Pate
wafer toast & port jelly
Deep Fried Garlic Mushrooms with a Garlic Dip
Thai Spiced Fish Cake
sweet chili & honey dressing
Deep Fried Brie
dressed baby leaf, curried apple and red onion chutney
Smoked Bacon Caesar Salad
smoked bacon, cos lettuce, crunchy croutons smothered in a creamy caesar dressing
Creamy Seafood Chowder
made on fish stock, white wine & fresh herbs -
(€1.95 supplement)
Classic Prawn Cocktail
coated in our marie rose dressing, served on mixed leaves - (€2.95 supplement)
Oak Smoked Salmon
fresh lemon, capers and homemade brown bread -
(€2.95 supplement)
Oven Baked Goats Cheese
served on toasted ciabatta, mixed leaves, red pepper pesto - (€1.95 supplement)
Starters
Main Courses
Desserts
Baked Supreme of Salmon
buttered green beans, confit cherry tomatoes
Seared Fillet of Hake
grilled courgettes, lemon and herb butter
Fresh Clogherhead Scampi
tartare sauce & lemon (€6.95 supplement)
Pan-fried Escallops of Chicken
fried cabbage mash, mushrooms and brandy cream
Chicken Kiev
stuffed with Garlic Butter and coated in a Savory Crumb
Sizzling Cajun Chicken with Crisp Vegetables and Fragrant Rice
Wild Mushroom and Baby Spinach Risotto
fresh parmesan and basil pesto
Glenside Roast of the Day
please ask your server for the Roast of the Day
10oz Sirloin Steak
with Peppercorn Sauce (€7.50 supplement)
10oz Fillet Steak
a choice of garlic butter, peppercorn or mushroom sauce (€12.50 supplement)
Surf and Turf option on Steaks €5.00 extra
Tender Fillet of Beef Stroganoff
finished in paprika, brandy and fresh cream, served with rice (€3.95 supplement)
Oven Roast Half Duck
steamed pak-choy, orange & date glaze (€4..95 supplement)
Fillet of Pork
pork medallions served on a creamy mushroom sauce (€4.95 supplement)
All Main Courses include
Medley of Vegetables
(Cauliflower Mornay, Broccoli, Purée of Root Vegetables)
Choice of Whipped Potato, Cheese and Garlic Potato or Home Cut Fries
Beer Battered Onion Rings €2.95
Sautéed Button Mushrooms €2.95
Creamed Spinach €2.95
Tossed Salad €2.95
Warm Chocolate Fudge Cake
Apple Pie & Cream
Profiteroles with Warm Belgian Chocolate Sauce
Lemon Cheesecake
Fresh Fruit Pavlova
Sherry Trifle
Freshly Brewed Tea or Coffee
Buffet Menus
Selection of One Hot Dish
Two Cold Meat and Ten Homemade Salads
€23.95
Selection of One Hot Dish
and Five Homemade Salads
€16.95
HOT BUFFET DISHES
Chicken A La King
Beef and Mushroom Casserole
Homemade Lasagna alla Bolognese
Spicy Tomato Meat Balls
Ground Chilli Beef
Tandoori Chicken or Beef Curry
Thai Coconut Chicken Curry
Satay Chicken
Beef in Black Bean Sauce
Sweet & Sour Pork
Lamb Rogan Josh
The above dishes are served with Herb Rice
French Fries €1.00 Supplement
COLD MEATS
Crown of Turkey
Baked Ham Lion
HOMEMADE FRESH SALADS
Coleslaw
Potato and Chive
Tomato, Cucumber and Spring Onion
Pasta
Saffron Rice
Moroccan Cous Cous
Egg Mayonnaise
Portuguese Mushrooms
Beetroot
Mixed Leaves
Selection of Bread Rolls and Brown Bread
White Wines
Villa Cerro Pinot Grigio
Italy - Bottle - €17.95 / Glass - €4.95
Estivalia Sauvignon Blanc
Chile - Bottle - €18.95 / Glass - €4.95
Zilze Selection 23 Chardonnay
Australia - Bottle - €19.95 / Glass - €4.95
Crucero Sauvignon Blanc
Chile - Bottle - €19.95 / Glass - €4.95
Half Bottle €11.95
Emina Rueda
Spain - Bottle - €21.95
Villa Ilaria Cortese
Italy - Bottle - €22.95
Sauvignon de Touraine, Domaine l’Aumonier
France - Bottle - €24.95
Summerhouse Sauvignon Blanc
New Zealand - Bottle - €26.95
Wine Menu
Red Wines
Altosur Malbec
Argentina - Bottle - €17.95 / Glass - €4.95
Estivalia Merlot
Chile - Bottle - €18.95 / Glass - €4.95
Zilze Cabernet Merlot
Australia - Bottle - €19.95 / Glass - €4.95
Crucero Cabernet Sauvignon
Chile - Bottle - €19.95 / Glass - €4.95
Half Bottle €11.95
El Meson Rioja Crianza
Spain - Bottle - €21.95
Sorelli Chianti
Italy - Bottle - €22.95
Chateau Ducla Rouge, Bordeaux
France - Bottle - €24.95
Summerhouse Pinot Noir
New Zealand - Bottle - €26.95
ROSE
Chateau St. Florin Rosé
France - Bottle - €19.95 / Glass - €4.95